Ingredients:

1 1/2lb okra cut into 1/2 inch pieces or 2 bags frozen okra)
1tsp salt
1 T coriander powder
1 T zeera powder
1tsp chili powder
1/2 tsp haldi powder
1 tomato cubed
1/2 tsp black pepper
3 onions
1/2T garlic crushed
3/4c crushed tomatoes( can works best)
1/2c oil
cilantro hand full
lemon juice,chopped green chili optional

Preparation:

Slice one onion and fry in oil until golden brown.
add crushed tomatoes and all spices and garlic.Stir fry until oil separates(5 min).
add okra and bhoono on medium until almost done add little water as needed to prevent burning slice remaining 2 onion and sprinkle on top of okra.Cut one tomato into cubes and sprinkle on top followed by cilantro chopped.
cover and simmer until okras done, then remove from heat and serve,you may squeeze some lemon juice on before serving for some extra zing,also you may add chopped green chillies before simmering if you like.

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