Ingredients:
Bread 1/2 medium
Chilly Powder 1 tsp level
Curd 1 cup
Zeera whole 1 tsp
Gram flour 1/2 cup
Salt to taste
Baking Powder 1/4 tsp
Oil for frying
Green chillies 6 Finely Chopped
Coriander leaves Finely Chopped
Preparation:
Remove the crust from bread and crumble into small pieces. Then soak it in curd and 1/2 cup of water. Now take gram flour and add all the ingredients and mix them well with bread crumbs. Drop a spoonful of material in oil and deep fry.
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