Ingredients
-250gm Paneer
-1/2 cup Flour
-3/4 tsp. Black pepper powder
-3/4 tsp. Salt
-Oil For frying
Methods:
1.Cut triangular slices of paneer. Mix salt and black pepper powder together and spread in a plate. Spread flour in another plate.
2.Take paneer slices, first coat it with flour and then with black pepper powder.
3.Fry in hot oil.
4.Serve with sauce.
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