Ingredients:
Coconut powder 1 cup
Green chillies 6
Coriander leaves leaves 1 bunch
Garlic 4 cloves
Salt 1/2 tsp
Bhuna zeera 1 tsp
Onion 1 tbsp (optional)
Imly juice 1/2 cup or lemon juice
Preparation:
Put all together in a blender and blend to a smooth paste with imly or lemon juice.
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