Ingredients:
1)Fresh Mint (56 Leaves)
2) Fresh coriander (1/2 bunch)
3) 23 Green Chillies
4) Dry anardana (46 seeds)
5) Salt (as required)
6) Yogurt (3/4 Cup)
Preparation:
Put all the ingredients in a grinder or blender and blend. Fresh smelling, delicious and instant hari chutney is ready.
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