Ingredients:
1/2 cup olive oil, or safflower oil
1/3 cup mayonnaise, or plain non-fat yogurt
1/4 cup cider vinegar
2 Tbsp. Frontier Herbs of Italy
1 tsp. Frontier Garlic Salt
Preparation:
Mix all ingredients well.
Refrigerate at least two hours before serving.
Dressing is best if chilled overnight.
Great over potatoes.
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