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Mithia Chawal

Ingredients:

23 cups of rice
25grams of almonds
25grams pastioes
half a hand full of grated coconut

78 cups of rice
2 cups of sugar
45 glace aer cherries cut into half
food coloring

Preparation:

Put the rice into the water.boil it for half an hour until the rice is soft.
add the sugar and stir until the sugar has dissolved.add the food coloring and leave it to boil on a very low heat.
for about 10 minutes. put the rice into a bowl. add the rest of the ingredients. and serve.

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