Ingredients:
1 cup boneless chicken
1 tsp tikka masal
1 tsp garlic paste
1 tsp oil
1 tsp Worcestershire sauce
2 long buns
Salt to taste
Method:
* Boil chicken with salt, tikka masala, oil, garlic paste and Worcestershire sauce
* Cut the bun into half, spread ketchup, chicken pieces, onion slices and salad leaf.
* Top with the other half
* Serve with ketchup and French fries
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