Prawn Pakoras

Ingredients:

Prawns 1 Kg

For Batter:
3 Tbsp Flour
2 Tbsp Corn Flour
1/2 tsp Baking Powder
Salt to taste
1/2 tsp Red Chillies
1/2 tsp Black Pepper
1/4 tsp Chinese Salt
1 Egg

Method:

Mix all the ingredients to make bater, adding little water. Make it a thick mixture.
Dip Prawns in this mixture & deep fry them in hot oil to golden.

Serve with Chili Garlic Sauce or Tomato Ketchup.

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