Ingredients
Minced lamb 500 g
Coriander 2 tbsp finely chopped
Onion 2 finely chopped
Turmeric 1 tsp
Salt and pepper 1 tsp
Onion and green coriander for garnishing chopped
Method
Mix all the ingredients together, seasoning with salt and pepper to taste. Roll the mixture in to thin sausage shapes and cook under a preheated moderate grill for about 10 minutes, turning several times. Serve garnished with green coriander and onion crushed.
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