Ingredients:
Minced lamb 500g
Finely chopped coriander 2tbs
Onion,finely chopped 2nos
Turmeric 1 teaspoon
Salt and pepper 1 teaspoon
Onion and green coriander for garnishing (chopped)
Preparation:
Mix all the ingredients together, seasoning with salt and pepper to taste.Roll the mixture in to thin sausage shapes and cook under a preheated moderate grill for about 1o minutes, turning several times. Serve garnished with green coriander and onion crushed.
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