Ingredients
-6cups Maida (white flour)
-6tsp Milk powder
-1cup Evaporated milk
-6-7tsp Sugar
-200gm. Oil (You can also use margarine)
-2tsp Baking powder
-3tsp Yeast
Methods:
1. Mix all the ingredients until it is fine dough.
2. Cover with a wet cloth and let it sit at room temperature for 3 hours.
3. Then divide it evenly into 12 parts.
4. Roll out into flat round shape and make sure it is as thick as a pizza’s
crust.
5. Bake in oven at 350′ and take it out when it is light brownish color.
-1 Egg
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