Ingredients:
Mint Tea
3 cups water
1 cup fresh mint, bruised with the back of a spoon
Preparation:
Bring water to a boil.Turn off heat. Add bruised mint and allow to steep.
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Ingredients:
Mint Tea
3 cups water
1 cup fresh mint, bruised with the back of a spoon
Preparation:
Bring water to a boil.Turn off heat. Add bruised mint and allow to steep.
You must be logged in to post a comment.