Ingredients:

2 eggs
1 tsp black pepper
1½ capsicum, chopped
1–2 green onions, chopped
2–3 green chillies, chopped
Coriander leaves, chopped
Salt to taste
Oil for frying

Method:

*Beat eggs, add vegetables, salt and pepper and mix well.
*Heat oil in a frying-pan, add the egg mixture and cook slowly.
*Lift with spatula and turn over to cook the other side.
*Fold and serve hot.

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